News and Events

Here you will find updates on how we make the maple syrup during the season which is usually in the Spring. And also misc updates and news.

11/10/2008	Time for a website change! It's been snowing here in Northern New York. In the right months it helps makes the sap run. Right now it's too early to tell. If you haven't checked out our poll, please do so. We are interested in your opinion! Thanks so much!!

06/20/2008	We had a major storm on June 10th that tore a few trees and power/phone lines and also uprooted some Maple trees in the woods.

05/20/2008	Changed site design.

05/1/2008	HAPPY MAY DAY!! Prices will be increasing today.

04/25/2008	******News Flash****** Prices might be increasing in May so get your orders in!! Those that have already ordered but haven’t received them will keep the same price. We had a pretty good year this year considering the weather was too cold and then too warm.

04/10/2008	Wow, it’s been a busy few days! Now the weather is warming up so that doesn’t help us. It slows down the sap. We are hoping it will cool off enough that the sap will run some more.

03/31/2008	The crew went out to check and see if there is any sap to gather. Most of it is still frozen but we are hoping with the warmer temps that we will be gathering and boiling this week.

03/28/2008	Finally we have some sap that wasn’t so frozen. We were able to get quite a few containers filled. Today we plan to gather, boil and can some more! It’s Spring but there is still snow on the ground.

03/20/2008	Well Friday we tried to boil but ended up being short on sap so we didn’t get any syrup. It’s been too cold here and the sap is frozen in the buckets. We prob will continue to try to gather on Monday or Tuesday. It’s a lot of work and quite a process to make Maple syrup but it sure is worth it, yum! We wish you all a very Happy Easter!!

03/20/2008	We are currently busy scattering buckets, gathering sap and hope to boil soon! UPDATE: A great start to the season! We were able to boil and make 15 gallons! →This is Cindy's first time to see maple syrup being made and she's quite excited!